That is not really complicated. Although it takes some time. Let us say You need a meal for 2 people. You will need 600 grams of lamb meat - choose parts with bones - you can ask your butcher to give you one that suits. You should cut it into small pieces - do not remove bones. Then add sliced onions - 2 or 3 will do. Plus some - 6-10 really ripe tomatoes - cut them in slices. You put everything in oven (add some salt, pepper) - covered with aluminium foil on 150 degrees for 2-3 hours. Stir it occasionally... That is it
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